Arrowroot barly comes from the rhizomes of tropical plants. It has a high amount of potassium and a good amount of iron and vitamin D. Arrowroot barly is generally excellent dietary item utilized as infant nourishment, vitality sponsor, inebriation, conceptive issues, and caffeinated drink. It is absolutely characteristic and natural. This ingredient is very much used in the kitchens to make the liquid foods thickening. Soup, stew, curry and many other liquid foods can be made thicker with arrowroot. It gives you a creamy and rich texture to your foods.
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Kabab chini (কাবাব চিনি ) 50gm MRP ৳ 200
Arrowroot Barley (বার্লি ) 500gm
MRP ৳ 150
Arrowroot Barly
✅ A starch came from tropical plants
✅ Contains a good amount of potassium
✅ Contains iron and vitamin D
✅ A thickening ingredient
✅ Mostly used to thickening soup stews and other liquids.
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