MRP ৳ 50
✅Made from paste of soybeans ✅Chinese origin ✅Aspergillus sojae molds ✅Bangladeshi Products
Soy sauce is a liquid condiment of Chinese origin, made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds.
250 ml, 500 ml
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