Betel Leaves (পান )

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Betel leaf is nor a fruit neither a vegetable. You can call it a herb which includes pepper and kava in it. From utilizing it in supplications and religious services to eating it as a ‘paan’, betel leaves contain numerous therapeutic and recuperating medical advantages. The leaves are brimming with nutrients like nutrient C, thiamine, niacin, riboflavin and carotene and are an incredible wellspring of calcium. It is also used as mouth freshener which keeps your breath fresh.