Paijam rice is best known for its aroma and size. It is called dawat special rice. The aroma and size is that good that you the rice taste awesome when you eat yourself or serve it to your guests. This rice is not artificially grown but it applies the most traditional way of fertilizing the rice. No additional perfume is being added to the rice to create an aroma. You will get the natural aroma from this rice. Steamed rice, Pulao, Biryani, Khichdi, Payesh, etc. tastes amazing when you use this rice to cook. Paijam rice ensures you a freshness of the rice.
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