Yeast for Cake, Bread, Ruti is priced at BDT 50
Yeast are known as single cellular microorganism, that is a part of fungus kingdom. It is a vital ingredient for bread making process. There are over 15,000 species of yeast and we commonly consume a very specific type of yeast called nutritional yeast, which is scientifically known as Saccharomyces cerevisiae. Yeast consists of 1% of all fungal species. Nutrition values for this type of yeast per one quarter cup contains 60 calories, 8g protein, 5.90m vitamin B6 and 3g of fiber. Nutritional yeast can help to reduce inflammation and can aid in eliminating diarrhea. It can improve hair loss, reduce acne and improve various skin related issues. According to some statistics, yeast extract market was worth about 1.3 billion USD in 2018 and it is supposed to increase to 2.1 Billion USD by 2026.