Ghee is a form of highly-clarified butter that is traditionally used in Asian cooking. Like butter, ghee is typically made from cow’s milk. Ghee is made by melting regular butter. The butter separates into liquid fats and milk solids.
Pran premium ghee is made cleanly from cream of unadulterated dairy animals’ milk. Ghee is great for getting ready polao, korma, biriyani, paratha, halwa or some other sweet dish, It is very much nutritious and makes the foods very rich. The taste becomes amazing and aromatic as well using Pran premium ghee.
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