Teo Tak Seng Fish Sauce 750CC

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Teo Tak Seng Fish Sauce mainly is a product of Thailand. Very selective ingredients are being used to make this fish sauce. Teo Tak Seng fish sauce is frequently produced using anchovies, salt, and water, and is seriously seasoned. Anchovies and salt are organized in wooden barrels to age and are gradually squeezed, yielding the salty, fishy fluid. It uses an ingredient which blocks the smell of the fish not coming into the food. It gives a rich taste and amazing flavor to the fish items. Use this fish sauce and cook the best fish recipes. Hosen Baby Corn Young Cut Can